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Sato Nishiki Cherry (kiwami grade)

Sato Nishiki Cherry (kiwami grade)

Ｌsize
300g/box (around 48pcs)

HK$1,480.00
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Description

日本櫻桃 さくらんぼ - 佐藤錦

櫻桃一直被日本人視為高級禮品。日本櫻桃品種繁多，包括有紅秀峰、南陽、月山錦，以及大將錦等。
當中綽號「紅色寶石」的「佐藤錦」最為矜貴，乃果中之極品，由美國金櫻桃以及拿破崙櫻桃混合栽培而成。
「佐藤錦」飽滿有光澤，皮薄汁多，外皮有彈性並呈橙紅色，但吃下去時沒有半點渣，果肉帶微酸，很開胃，餘韻卻帶點甜，令人一試難忘。

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