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Karashi Mentaiko (Spicy Pollock Roe)

Karashi Mentaiko (Spicy Pollock Roe)

500g/package (10-13pcs)

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Description

Origin:  Hakata, Japan

Storage: Keep refrigerated below 10°C (used in 7 days if keep chilled)
※For home freezers, please consumed within a month.

 Fukuoka(Hakata) Specialty. The Japanese eat mentaiko as a side dish to accompany steamed rice like tsukemono, a topping for Ochazuke, or a filling inside Onigiri. Can eat it raw or cooked.

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