{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}

{{ 'in_app_browser_popup.desc' | translate }}

MENU CART {{currentCart.getItemCount()}}
Engawa (Flounder Fin)

Engawa (Flounder Fin)

Size: 3L
Weight: 500g/box


HK$480.00
{{shoplineProductReview.avg_score}} {{'product.product_review.stars' | translate}} | {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}}
{{amazonProductReview.avg_rating}} {{'product.product_review.stars' | translate}} | {{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}
Quantity Product set quantity
The maximum quantity per submit is 99999
This quantity is invalid, please enter a valid quantity.
Sold Out

Not enough stock.
Your item was not added to your cart.

Not enough stock.
Please adjust your quantity.

{{'products.quick_cart.out_of_number_hint'| translate}}

{{'product.preorder_limit.hint'| translate}}

Limit {{ product.max_order_quantity }} per order.

Only {{ quantityOfStock }} item(s) left.

Please message the shop owner for order details.

Description

鰈魚/右口魚裙邊. かれいえんがわ.Engawa

✓鰈魚裙邊是背鰭和臀鰭之間的那一條邊,這裙邊位置是左口魚最肥美的部位

日本人吃魚生特別注重這部位,稱之為緣側Engawa

混合了軟骨和嫩肉,煮熟後又有啫喱狀的部分,非常可口

作刺身食用口感肥美而爽口 ; 炙燒後甘甜魚油滲出,入口即溶,口感濃郁甘香

 

產地:日本青森縣

保存方法:冷藏約 -18°C 

*解凍後請儘快進食

Customer Reviews


{{'product.product_review.no_review' | translate}}

Related Products